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Plate Pasteurizer (3 Sections)

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Catalogue

Plate Pasteurizer (3 Sections)

Plate-Pasteurizer-3-Section

Automatic control (PLC touch screen display)

Semi-automatic (PID instrument)

Equipment main configuration:

A plate heat exchanger

B material balance bucket

C hot water system D imported hot water pump

D imported hot water pimp

E material delivery pump

G electrical control system, temperature control and recorder

H stainless steel pipe valve and so on.

Processing capacity: 500 L – 20 T/H

(15S) → 5°C This equipment is suitable for the heating, sterilization, heat preservation and heat preservation of hot liquid such as fresh milk, fruit juice beverage and alcoholic liquor. Cooling and other process requirements. The equipment has a high heat recovery, energy saving, compact structure, simple operation, easy maintenance and so on.

The unit can be connected to a separator, homogenizer, flash degassing and other equipment. The unit is usually used for the pasteurization of the material (including milk, milk drink, fruit juice, tea and other beverages, all kinds of alcohol and ice cream material, ect.), can also produce sterilized milk (long-acting milk) when the raw materials for pre-sterilization.

Technical Parameters

Model

Processing capacity

Heat transfer area

Total power

Steam consumption

Dimensions

Finishing the weight

LC-BR16-3-0.5

0.5

5

5.2

52

1200*1200*1500

790

LC-BR16-3-1

1

8

5.2

60

1500*1500*1800

880

LC-BR16-3-2

2t/h

13

6

104

1800*2000*1800

980

LC-BR26-3-3

3t/h

20

6

156

2000*2000*2200

1080

LC-BR26-3-4-5

4-5t/h

30-45

8

260

2250*2000*2200

1250

LC-BR26-3-6-8

6-8t/h

35-50

8

400

2250*2200*2200

1250

LC-BR26-310

10t/h

60

11

520

2800*2000*2200

1650

LC-BR35-3-15

15t/h

75

15

780

3000*2200*2200

2150

LC-BR35-3-20

20t/h

80

18

945

3300*2200*2200

2350

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